Our lentils are a wonderful product to have on hand. Lentils are high in fiber and iron. They are easier to digest compared to other legumes. Lentils also do not require soaking like you have to do with other legumes. They take on spices and other flavorings that you add to them. They are also easy to grind up to make meatless patties. Lentils are great for soups, casseroles, and other dishes. Lentils are also easy to sprout if you like to add sprouts to your dishes. This is a delicious addition to your long term food storage.
Ingredients: Lentils. Naturally gluten free product.
Directions: Add 1 cup water to 1/3 cup lentils and simmer over low heat. May add to casseroles and soups. Also great sprouted.
Packaged in a plant that handles milk, wheat, eggs, soy, and tree nut products.
Shelf Life: Should be stored in a cool place of 60 degrees or less to achieve rated storage life. Warmer temperature will slightly decrease storage life.
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